Sofitel Sentosa Sunday Brunch

Elevate your brunch celebrations with a curated spread that marries sophisticated tradition with bold, global flavours. Indulge in Roasted Australian Black Angus Prime Rib, or start your afternoon with a playful twist on a classic: Devilled Eggs topped with Tobiko and Chive. For those seeking a local kick, Singapore Chilli Crab offers the perfect balance of spice and sweetness, while the hearty Classic German Sausage with Sauerkraut provides a comforting, rustic touch.

Enhance the family experience with our curated children’s activities: egg painting, face art and balloon sculpting.

5 April 2026  |  12pm - 3pm  |  Kwee Zeen
$172++ for two adults, $108++ per adult,
$54++ per child (7 to 12 years old)
Inclusive of free-flowing chilled juices and soft drinks

Add $55++ per person for free-flowing house wines and draught beer; add $75++ per person for free-flowing champagne, house wines, draught beer and access to D.I.Y. Bloody Mary and Gin & Tonic Stations

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ALL Accor+ Explorer members enjoy dining privileges

Experience a sensory culinary journey with a selection of Southeast Asian flavours. From the classics including Singapore Chilli Crab to traditional, slow-cooked favourites such as Klang Bak Kut Teh and Sotong Masak Hitam, or Gaeng Phed Ped Yang with a spicy and sour profile, the buffet spread showcases what the region has to offer.

12, 19 & 26 April 2026  |  12pm - 3pm  |  Kwee Zeen
$172++ for two adults, $108++ per adult,
$54++ per child (7 to 12 years old)
Inclusive of free-flowing chilled juices and soft drinks

Add $55++ per person for free-flowing house wines and draught beer; add $75++ per person for free-flowing champagne, house wines, draught beer and access to D.I.Y. Bloody Mary and Gin & Tonic Stations

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Transport your senses to the coast with a buffet spread inspired by the warmth of the Mediterranean. Indulge in the vibrant Mediterranean Quinoa and Vegetable Bowl, savour the aromatic Moroccan Chicken Tagine with Apricot and Almond, or enjoy Falafel paired with refreshing mint yoghurt. Beyond the Mediterranean, explore a curated selection of local favourites and a decadent dessert finale featuring a flowing chocolate fountain and artisanal sweets.

3, 17, 24 & 31 May 2026  |  12pm - 3pm  |  Kwee Zeen
$172++ for two adults, $108++ per adult,
$54++ per child (7 to 12 years old)
Inclusive of free-flowing chilled juices and soft drinks

Add $55++ per person for free-flowing house wines and draught beer; add $75++ per person for free-flowing champagne, house wines, draught beer and access to D.I.Y. Bloody Mary and Gin & Tonic Stations

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Treat Mum to a lavish buffet spread featuring a curated blend of global and local flavours. Savour our iconic Singapore Chilli Crab, Oven-Baked Salmon Wellington, and Roasted Australian 100-Day Grain-fed Angus Prime Rib with Red Wine Jus, to name a few. Finish on a sweet note with our elegant Lychee Rose Cake or a crisp Berry Chantilly Pavlova.

10 May 2026  |  12pm - 3pm  |  Kwee Zeen
$172++ for two adults, $108++ per adult,
$54++ per child (7 to 12 years old)
Inclusive of free-flowing chilled juices and soft drinks

Add $55++ per person for free-flowing house wines and draught beer; add $75++ per person for free-flowing champagne, house wines, draught beer and access to D.I.Y. Bloody Mary and Gin & Tonic Stations

View the menu